As a Sage Spoonful Ambassador, I had the opportunity to review Sage Spoonfuls NEW Recipe book and Eco-Steamer! I love making food for my littles and knowing that there are only safe, organic ingredients that I put in!

For this recipe, I used organic baby carrots and organic apples. Recipe below.

The Sage Spoonfuls Sage Baby Eco-Steamer has a super easy telescoping handle to fit inside a pot with the lid on; has 1.75 inch high legs to keep food above water and preserve nutrients; is made from eco-friendly, non-toxic stainless steel; plus is dishwasher safe. The cookbook gave recipe for steaming and great combinations for growing palettes. My earnest little is about 10 months and loves picking up soft chunks to self feed lately, so I chopped the carrots and apples instead of puréeing them.

This gorgeous, revised recipe book includes 66 EASY organic recipes for baby plus hundreds of food combinations (listed by age appropriate foods); tips on allergies, special diets, preemies and even choking. There is a whole section dedicated to making mealtime fun and taking your Sage Spoonfuls to go! And earnest mom is GIVING ONE Sage Spoonfuls Recipe Book AWAY!!

To enter, leave a comment on this blog post of your favorite baby food combination – that’s it! Giveaway ends September 27, 2018 at 11:59 pm EST. Winner will be announced here in the comments by October 1, 2018. This giveaway is no way affiliated with Sage Spoonfuls or Sage Spoonfuls’ Ambassador Program. The giveaway is the sole action of earnestmom.com and no others. It is limited to followers of earnestmom.com who are 18+ and residents of the continental United States. Earnest mom just loves this book so much, she wants to share it with one lucky follower!!

x. earnest mom.

RECIPE:

Ingredients

1.5 cups organic baby carrots, washed

2 medium organic apples, washed, peeled, cored.

Materials

Medium sauce pan

Eco-steamer

Paring knife

Sage Spoonfuls Storage Containers

Directions

Bring about 1.5 inches of water in saucepan to boil. Place Eco-Steamer in sauce pan, add carrots. Steam approximately 6 minutes then add apples. Steam approximately 2 more minutes or until carrots and apples are tender. Chop or purée depending on eating stage of baby. Store in air tight containers, refrigerated up to 3 days. ENJOY!!